{"product_id":"seki-kanetsugu-miyabi-isshin-santoku-170mm","title":"Seki Kanetsugu Miyabi Isshin Santoku 170mm","description":"\u003cp\u003e\u003cb\u003eAbout Seki Kanetsugu Miyabi Isshin  -\u003c\/b\u003e Seki Kanetsugu is a knife maker in Seki, who has been making blades for over 170 years, starting with Samurai swords and then transitioning to kitchen knives as they became more in demand. The Miyabi Isshin is an affordable series that offers a barebones knife, at great price. The core steel on these is AUS-8, which gives them a durable and long-lived edge compared to other knives you'd find at this price point.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Shape -\u003c\/b\u003eThis is also a multi-purpose knife, but with a slight vegetable bias. Santoku means 'Three Virtues' or 'To solve Three Problems'. The virtues or problems are slicing, dicing and mincing. Santoku is usually found in 160mm - 190mm lengths. These are more and more popular in Western kitchens due to their unique shape and smaller easy-to-handle size.\u003c\/p\u003e","brand":"Seki Kanetsugu","offers":[{"title":"Default Title","offer_id":44790100656302,"sku":"SK-2003","price":46.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9439\/files\/Seki-kanetsugu-miyabi-isshin-santoku-170mm.jpg?v=1729190231","url":"https:\/\/knifewear.live\/en-us\/products\/seki-kanetsugu-miyabi-isshin-santoku-170mm","provider":"Knifewear - Handcrafted Japanese Kitchen Knives","version":"1.0","type":"link"}